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Stone fruit
The Spanish stone fruit sector is showing its strength in a season of ups and downs.The Europech forum May forecasts for the stone fruit harvest were corrected downwards in June.The current cherry season looks set to be one of exceptional quality for the PGI “Cerezas de la Montaña de Alicante”.Eastern European countries are becoming increasingly important for the Aragon company, Frutas Malavá.“Associating organic produce with damaged fruit is a thing of the past” “The demand for small-sized Golden Delicious apples is increasing markedly throughout the Spanish market”The main objective of Afruex this season is to open new markets outside the E.U.In only four years, Frutas Salud is marking up 50% growth.The marketing cooperative from Extremadura is getting ready to enter the organic sector.Natus presents the first stone fruit brand with a sweet flavour guarantee.The boom in fruit growing in Extremadura has made this region a strategic hub for the geographical triangle between Madrid, Seville and Lisbon.Persistent rains in May and June have brought one of the worst cherry harvests for many years.In the next citrus season Grupo Five Senses will open its new facilities in the same area of Seville as its old warehouse.The company from La Rioja carries out Research and Development programmes which have made it a benchmark in Europe.Of all their hybridisation programmes, those for apricot have become strategic for the French company. |
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